Ethiopia
Ethiopian Gotiti Washed
Ethiopian Gotiti Washed
Washed / Wet
Red Bourbon Jackson
2000 - 2100
Regular
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Roasted and dispatched by Monsoon Estates Coffee Company.
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What to Expect
This Ethiopian Gotiti from Monsoon Estates is a washed coffee that refuses to behave like one. Grown at 2000–2100 metres in Gedeb, it delivers the floral clarity you'd expect from the process, but with an intensity of fruit that borders on natural territory. Blueberry, jasmine, green apple, and a whisper of chocolate make this a bright, complex cup that shows what high-altitude Ethiopian coffee can do when everything aligns.
The Cup
The body is light to medium and tea-like, with a silky mouthfeel that doesn't get in the way of the flavour. Acidity is high and citric, bright enough to wake you up twice. It's clean rather than funky, but the fruit character is pronounced—think fresh blueberry and crisp green apple rather than jammy sweetness. The jasmine note adds a floral lift that keeps the cup delicate, while a subtle chocolate undertone rounds things out without weighing it down.
Who This Is For
If you love bright, fruit-forward filter coffees with floral complexity, this is your kind of thing. It's for drinkers who want clarity and intensity in equal measure.
If you prefer a smooth, low-acid cup with chocolate and caramel, this will be too sharp for you.
Best for: Filter enthusiasts who chase florals and aren't afraid of acidity.
How to Brew This Coffee
A V60 will give you maximum clarity and let the jasmine and blueberry notes shine without muddying the delicate fruit. Filter methods like Chemex or Kalita Wave work beautifully here, preserving the tea-like body and floral character. If you like your espresso bright and zingy, an espresso shot will be intense and fruit-driven, though it won't suit everyone.
Ethiopia
Ethiopian Gotiti Washed
We enhance these descriptions ourselves and check them by hand, but mistakes can happen. The roaster's own wording is shown below. If anything arrives not as described, contact us and we'll put it right.
Description from Roaster
This is a very intense, fruity, floral washed coffee, suits all brew methods (provided you like a bright, zingy espresso) delicious in all brew methods Eva Gotiti Wet Coffee Processing Station is a coffee washing facility located in the South Region of Ethiopia, within the Ged...Description from Roaster
This is a very intense, fruity, floral washed coffee, suits all brew methods (provided you like a bright, zingy espresso) delicious in all brew methods
Eva Gotiti Wet Coffee Processing Station is a coffee washing facility located in the South Region of Ethiopia, within the Gedeo Zone, Gedeb Wereda, Gotiti Kebele.
This station was established in 2022 on a two-hectare plot of land. Since its inception, it has steadily developed, with long-term plans for expansion, including underground water sourcing, the installation of artificial dryers, site expansion, and solar tunnel installation.
The station follows strict water management and traceability practices, reducing water use, separating coffee pulp from wastewater, and implementing efficient record-keeping from farm to export.
The station is committed to environmental and social responsibility, providing coffee seedlings to the community, financial support to underprivileged farmers, and premium payments based on coffee deliveries. These efforts not only enhance sustainability but also strengthen the relationships between farmers and the washing station.
This description comes from Monsoon Estates Coffee Company, who roasts this coffee. For the fullest product detail, you can also see their own listing at Monsoon Estates Coffee Company
Ways to Brew
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V60
A curated selection for pour-over precision, chosen for the clarity the V60 rewards. We analyse each coffee for the vibrant acidity and complex, well-defined flavour that this method articulates so well, giving you bright, expressive single origins and blends that reveal every note when you dial in your pour. Ready to brew? Read how to brew with a V60.
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Filter
Coffees curated for batch and pour-over filter brewing, assessed individually for the qualities this gentle, even extraction brings out. These are beans with the transparency and layered flavour that filter is loved for, chosen for their brightness and balance to deliver a clean, easy-drinking pot every time. For technique and ratios, read how to brew filter coffee.
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Espresso
Coffees hand-picked for espresso, chosen by analysing each one's roast, body and flavour rather than relying on the roaster's label. These are beans with the sweetness, depth and structure to pull a rich, balanced shot under pressure, from chocolatey blends to fruit-forward single origins. Every coffee here earned its place by how it actually performs in the basket. New to pulling shots? Read our espresso brewing basics.
Monsoon Estates Coffee Company
Monsoon Estates is a craft coffee roastery located near Stratford-upon-Avon, dedicated to hand-roasting small batches of speciality coffee in an ongoing pursuit of quality and discovery. With a focus on exploring new and interesting coffee origins from around the world, the team continually refines its understanding of sourcing and roasting to move ever closer to what they describe as the “perfect cup,” while acknowledging it as a journey rather than a destination. Alongside their roasting work, Monsoon Estates maintains a strong local presence, selling coffee at weekly markets in Stratford and Warwick and welcoming customers to their on-site coffee shop and tasting room. This relaxed space offers visitors the chance to slow down, sample different coffee origins, and enjoy a quiet, welcoming spot just outside the bustle of Stratford-upon-Avon, reflecting the roastery’s commitment to craft, community, and experience.
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