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Brazil, Colombia

Stellar

Stellar

Regular price £10.10 GBP
Regular price Sale price £10.10 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.

Free UK delivery when your order from Moon Roast Coffee reaches £30.

How does delivery work?

Every roaster on Coffee Nerdery ships your coffee directly to you, usually roasted to order. So delivery is charged per roaster, and free delivery thresholds apply per roaster too, not across your whole basket. Order from three roasters, and each delivery is counted separately.

We know that feels unfamiliar, because the ‘everything store’ trained us all to expect free shipping on everything. But that "free" was never really free; it’s paid for by scale that small roasters can’t replicate, and margins squeezed from suppliers. Coffee Nerdery takes nothing from your postage. Every penny goes to the roaster to cover the cost of getting your coffee to you. Paying it directly is a small act of support for an independent business doing one thing exceptionally well.

Tasting Notes
  • Pecans
  • Milk Chocolate
Process

Washed / Wet Washed / Wet

Type

Regular

Quantity
Moon Roast Coffee

Roasted and dispatched by Moon Roast Coffee.

Only roasters we’d buy from our selves. One checkout to reach them all.

What to Expect

Stellar is Moon Roast's gateway blend: a Brazil-Colombia partnership roasted medium-dark to bring chocolate and nuts to the front. This is approachable specialty coffee with enough character to keep things interesting, but no sharp edges or surprises.

The Cup

You'll get a medium-heavy body with a round, creamy mouthfeel that leans into the chocolate mousse note without feeling thick. Acidity is low and soft, more of a gentle backdrop than a feature. The washed process keeps everything clean and straightforward. Expect chocolate and pecan up front, with stone fruit sweetness adding a touch of juiciness in the finish. No funk, no ferment character, no polarising notes.

Who This Is For

This suits drinkers who want something more interesting than supermarket coffee but aren't chasing floral complexity or bright acidity. It's a solid daily drinker for those building their specialty coffee palate.

If you prefer bright, fruit-forward coffees or want to taste distinct origin character, this blend will feel too muted.

Best for: Entry-level specialty drinkers who prefer chocolate-forward, low-acid profiles.

How to Brew This Coffee

The medium-dark roast and heavier body make this a natural fit for French Press, where immersion brewing emphasises the chocolate and nut character without extracting bitterness. Aeropress gives you good control over body and strength, letting you dial in your preferred intensity. Moka pot works well here too, as the roast level can handle the pressure and heat while delivering a rich, chocolatey cup.

Brazil, Colombia

Stellar

We enhance these descriptions ourselves and check them by hand, but mistakes can happen. The roaster's own wording is shown below. If anything arrives not as described, contact us and we'll put it right.

Description from Roaster

Origin Brazil / Colombia Blend Composition 70% Brazil Bossa Nova30% Colombia Roast Profile Medium / Dark Roast Taste Notes Chocolate Mousse / Stone Fruits / Pecan   Brazil Bossa Nova/ Cerrado | natural | 950 masl | mixed varietals Colombia San Sebastian | wash...

Ways to Brew

  • French Press

    French Press

    A collection of coffees matched to full-immersion brewing, where a metal filter lets body and oils come through in full. We've analysed each one for the weight and richness that suit the press, giving you bold, textured, deeply satisfying cups. If you like your coffee full-bodied, these beans are chosen for you. New to it? See our guide to French press brewing.

  • Aeropress

    Aeropress

    A curated range of coffees suited to the Aeropress, selected on their own merits through our attribute analysis. We look for the clarity and balance this fast, pressure-assisted method rewards, so whether you brew short and concentrated or long and clean, each bean here is chosen to give you a bright, well-defined cup. Want to get the most from yours? See our Aeropress brewing guide.

  • Moka

    Moka

    Coffees curated for the moka pot's concentrated, stovetop intensity, each assessed for how it stands up to high-heat brewing. We look for robust body and low-acidity sweetness that carry through this method, delivering the strong, espresso-adjacent cup the moka pot is known for. First time brewing? Read how to use a moka pot.

Moon Roast Coffee

Moon Roast was founded in 2012 by Fran Bradshaw in Hampshire, building on a rich family heritage in the coffee trade that spans generations. What began as small-scale roasting in a garden shed quickly evolved into a respected speciality coffee roastery, driven by a passion for quality and craftsmanship. Set on a repurposed farm in the Hampshire countryside, Moon Roast reflects both its rural surroundings and its deep-rooted connection to coffee history, from Fran’s great-grandfather, a London coffee broker in the early 1900s, to his father, who developed iconic coffee blends. Through daily cupping and a relentless focus on quality, Fran continues this legacy, ensuring every roast embodies precision, care, and a commitment to exceptional coffee.

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